Recipe: Appetizing Ampalaya Con Carne

Ampalaya Con Carne.

Ampalaya Con Carne most diverse and have ideal taste that unique. Some types of Ampalaya Con Carne recipes are also sufficient easy to process and do not pick up lengthy. Though not everybody likes Ampalaya Con Carne food, currently few people are get attached and like the various Ampalaya Con Carne foods available. This can be seen of the number of restaurants that provide Ampalaya Con Carne as one of the dishes. You can have Ampalaya Con Carne using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Ampalaya Con Carne

1. You need 1/2 lb of beef sirloin, sliced into thin pieces.
2. It's 1 piece of ampalaya (bitter gourd), cored and sliced.
3. It's 4 cloves of garlic, minced.
4. Prepare 1 of thumb ginger, minced.
5. It's 1 piece of onion, chopped.
6. It's 3/4 cups of water.
7. It's 2 tablespoons of cooking oil.
8. It's of Marinade:.
9. You need 3 tablespoons of soy sauce.
10. You need 2 tablespoons of oyster sauce.
11. You need 1 1/2 teaspoon of Sesame oil.
12. Prepare 1/2 teaspoon of ground black pepper.
13. It's 1 1/2 teaspoons of cornstarch.

Ampalaya Con Carne instructions

1. Combine beef sirloin, soy sauce, oyster sauce, sesame oil, and ground black pepper..
2. Mix well. Add cornstarch and then continue to mix until all ingredients are well distributed. Marinate for 10 minutes..
3. Heat oil in a pan. Add the marinated beef sliced. Cook both sides for 30 seconds..
4. Stir-fry the beef for 3 minutes. Set aside..
5. On the same pan, saute the ginger and garlic. Add onion and continue to cook until it softens..
6. Put the ampalaya into the pan. Cook for 1 minute..
7. Add the beef back into the pan. Add water and bring it to boil. Cook in medium heat for 5 minutes..
8. Transfer to a serving bowl. Serve and Enjoy!.

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