How to Make Tasty Mike's Open Faced Turkey Sandwiches 4 2 N 10

Mike's Open Faced Turkey Sandwiches 4 2 N 10. This is an awesome turkey sandwich recipe. The toasted french bread and melted Swiss cheese really helps to give this sandwich a flavorful kick! Enjoy these open-faced sandwiches topped with turkey - a tasty meal.

Try whole wheat, rye or onion-herb bread. Sometimes life requires an open-faced turkey sandwich with gravy and mashed potatoes, alongside a glop of cranberry sauce It is neither a Thanksgiving meal nor a Christmas one, but simply a low-fi American reminder of diners and TV dinners Open-Faced Hot Turkey Sandwiches. With built-in cheesy mashed potatoes + bonus potato hack! Mike's Open Faced Turkey Sandwiches 4 2 N 10 highly diverse and own ideal flavor that unique. Few kinds of Mike's Open Faced Turkey Sandwiches 4 2 N 10 recipes are also sufficient simple to process and dont take long. Although not everybody likes Mike's Open Faced Turkey Sandwiches 4 2 N 10 food, nowadays few people are get attached and like the various Mike's Open Faced Turkey Sandwiches 4 2 N 10 foods available. This can be seen from the number of restaurants that supply Mike's Open Faced Turkey Sandwiches 4 2 N 10 as one of the dish. You can cook Mike's Open Faced Turkey Sandwiches 4 2 N 10 using 21 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mike's Open Faced Turkey Sandwiches 4 2 N 10

1. It's of ● FOR THE STUFFING [to be microwaved].
2. Prepare 1 Can (14 oz) of Chicken Broth.
3. You need 2 tbsp of Dehydrated Onions.
4. Prepare 1 Box of Kraft Stove Top Turkey Stuffing.
5. Prepare 1/4 Cup of Butter [cubed].
6. Prepare 1 tbsp of Dried Parsley.
7. You need of ● FOR THE MASHED POTATOES [to be microwaved].
8. Prepare 1 of Pan Bob Evans Microwavable Mashed Potatoes.
9. It's of ● For The Meat.
10. Prepare 1 Pound of Fresh Deli Turkey Meat.
11. You need of ● FOR THE CORN [to be microwaved].
12. You need 1 Can (14 oz) of Can DEL MONTE Corn [fully drained].
13. You need 1 Dash of Dried Parsley.
14. You need 2 tbs of Salted Butter.
15. Prepare of ● FOR THE GRAVY [to be microwaved].
16. It's 1 (8 oz) of Jar Heinz Roasted Turkey Gravy.
17. It's of ● FOR THE BREAD [toasted].
18. You need 4 Slices of Thick Artisanal Bread Or Texas Toast].
19. Prepare of ● FOR THE OPTIONS & GARNISH [optional].
20. Prepare as needed of Chilled Canned Cranberry Sauce.
21. You need as needed of Fresh Parsley [garnish].

Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices. An open sandwich, also known as an open-face/open-faced sandwich, bread baser, bread platter or tartine, consists of a slice of bread or toast with one or more food items on top. When the unit is ready, place the sandwiches on the lower grill plate.

Mike's Open Faced Turkey Sandwiches 4 2 N 10 step by step

1. Here's all you'll need. You'll only need one cube of butter total..
2. Plus, the corn as a side, if opted..
3. Authors Note: Stove Top calls for 1 1/2 cups water and 1/4 cup butter. However, I like to jazz mine up a bit by using chicken broth instead of water. It adds so much more flavor. I also add two additional tablespoons dehydrated onions and 1 tablespoon dried parsley for color..
4. Also, know that a great microwavable brand of mashed potatoes is Bob Evans. You can find it in any major supermarket chain..
5. 10 MINUTES FAST! HERE GOES! Small chop your butter and mix broth, butter, dehydrated onions and dried parsley together with your stuffing. Microwave stuffing covered for 5 minutes. In the meantime, toast your thick slices of artisanal bread. Pull your turkey slices out of the fridge. Add 2 tablespoons butter to your corn in a microwavable bowl. Dash with dried parsley and mix. Open your jar of turkey gravy and place in a small microwavable bowl. Vent your microwavable mash.
6. TO CONSTRUCT SANDWICHES If opting for cranberry sauce - smear toast with it. If not, place moist stuffing on toast. Lightly spoon drizzle gravy over the top of stuffing. Add turkey slices on top of stuffing. Scoop on mashed potatoes. Generously spoon drizzle tops with gravy. Sprinkle tops with black pepper. Garnish with fresh parsley. Serve hot buttered corn to the side..
7. Bam! Serve hot! Enjoy!.

Serving it open-faced gives it the perfect. The easiest way to prepare turkey leftovers, as an open-faced sandwich, topped with leftover turkey and gravy. Every year, without fail, my mother or father prepares open-faced, hot turkey sandwiches with leftover turkey and gravy for days following. Okay, so I'm totally a sandwich girl. I think they're one of the greatest things on earth.

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