Recipe: Perfect Mkalla Zehre (vegan)

Mkalla Zehre (vegan).

Mkalla Zehre (vegan) highly diverse and have mind taste that unique. Several types of Mkalla Zehre (vegan) recipes are also sufficient simple to process and do not take long. Although not everybody likes Mkalla Zehre (vegan) food, nowadays some people are got attached and like the sundry Mkalla Zehre (vegan) foods available. This could be visible than the number of restaurants that provide Mkalla Zehre (vegan) as one of the serving. You can cook Mkalla Zehre (vegan) using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mkalla Zehre (vegan)

1. It's 1 of cauliflower.
2. Prepare 3 of big onions.
3. You need 1 cup of rice.
4. Prepare 1 tsp of cinnamon.
5. Prepare 1.5 tsp of salt.

Mkalla Zehre (vegan) step by step

1. Slice onions.
2. In a pot, heat some oil and fry the onions until they're brown.. Sprinkle some salt to accelerate cooking.
3. Add the washed cauliflower (florets) and cover with water.
4. Bring to a boil and cover. Let it boil till the cauliflower is cooked.
5. Add the rice, cinnamon and salt and mix. Add water if needed to submerge the mix (2 fingers deep).
6. Cover and let it cook till water evaporates.
7. Serve with yogurt if served hot or squeeze a lemon if served cold..

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